FAQs16. Seed Sowing Techniques (Specific to Vertical Towers)

1. How deep should I sow seeds in a vertical vegetable tower?

As a general rule, sow seeds at a depth of 2–3 times their diameter. Small seeds like spinach or mustard need shallow sowing (0.5–1 cm), while larger seeds like okra or beans need deeper placement (2–3 cm).

2. Can I directly sow seeds in the tower or do I need seedlings?

Both are possible. Direct sowing is ideal for leafy greens and fast-growing vegetables. Seedlings are recommended for crops like tomato, brinjal, and chili to ensure better survival and growth.

3. Should I soak seeds before sowing in the tower?

Yes, soaking seeds like beans, peas, and fenugreek in water for 6–12 hours before sowing helps improve germination speed and rate.

4. How many seeds should I sow in one hole of the tower?

Sow 2–3 seeds per hole and thin out the weaker ones after sprouting. For leafy greens like coriander or spinach, 5–6 seeds per hole are fine since they grow well in clusters.

5. How do I sow seeds without disturbing the soil in vertical pockets?

Use your finger, a pencil, or a stick to gently poke a hole, drop the seeds in, cover with loose soil, and lightly press. Avoid compacting the soil too much.

6. Do different levels of the tower need different sowing methods?

Yes. Lower levels receive less sunlight and are better for moisture-loving leafy vegetables. Upper levels suit sun-loving plants like tomatoes or chillies. Adjust seed types accordingly.

7. Is it okay to sow different seeds in one tower?

Yes, in fact, diversity improves pest resistance and soil health. Our Hybrid Tower is designed specifically for mixed cropping.